Traditional Japanese Ramen is one of my all-time favorite foods. Updated with a twist of local, seasonal & organic ingredients, nothing beats this dish from Hapa Ramen in San Francisco.
Article by Sonia Hunt. Printed from http://soniahunt.com/video/stirring-it-up/episode-10-hapa%e2%80%99nin-ramen







YUMM!! Hoping to have RAMEN this Thursday before 2011…check off my to eat list =))
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I will definitely check this out when we are in San Francisco at the end of the month. Thanks for another great episode. Any chance to get a recipe from them?
Hey Sonia,
I love your show. I got to get you in with one of my clients that is in the sustainable Seafood Food business right here in San Francisco. They have an in house chef and kitchen with plenty of produce from all over the world too.
The founder is from Philly too.
Let’s get together this year soon, ok?
-Victor
Hi Victor! Yes, we really need to get together this year, thx for your message and for watching. I’ll be in touch soon. Happy New Year!