A Little Bit About Me
My life is at the intersection of Health & Wellness, Humanity, and Tech.
I’m a Best-Selling Author, and Global Speaker on Health and Wellness who believes that well-being is the key to thriving personally and professionally.
I know this through personal experience – my health transformation story is that I overcame a lifetime of severe food allergies while rising to the C-level. I chronicled this journey to remission in my #1 Best-Selling book, NUT JOB, and my TEDx Talk (1M+ views).
Today, I empower people to build a foundation of health and well-being to achieve optimal performance through my work as an Author, Speaker, and Executive.
I’m also the creator of Three to Be™, a holistic health and well-being program that guides people on how to Be Healthy, Be Safe + Be Well™ to thrive in life.
As we progress forward to unchartered territories in the next decades, I believe the one thing that can set us free and lead us to prosperity is being healthy and well!

How I Can Help You
About My Book
Death was knocking on my door four times in my lifetime. I was 1 of 32M+ Americans who suffered from severe food allergies. Also having asthma and environmental allergies were just the icing on my nut-free cake.
My entire life had been focused on one thing: making sure my body could withstand another attack. As there’s no cure today for food allergies, I became a test subject and was poked and prodded for decades.
After I found myself almost dead on the emergency room table (again) in 2008, I knew that it might be the last chance I would get to find another way. I whispered into the Universe that if it allowed me to survive that day, I would change everything – and so I did.
With a fire lit in my soul, I completely dissected and overhauled my life, and created the Three to Be™ Program, a holistic health and well-being program that guides people to Be Healthy, Be Safe + Be Well™ to thrive.
In facing the demons that had been with me for so long, with conviction, I took charge, worked my program, and overcame all of my food allergies. I’ve been in remission since 2020. I reclaimed my health and transformed my life. Read my book, “NUT JOB,” to learn how I did it.